EXTRA JAM OF ETNA APPLES, CINNAMON AND WALNUTS
This jam is the result of processing the best selection of Etna apples , and the addition of walnuts and cinnamon .
A delicacy where taste and fragrance give the final product a unique and authentic flavour.
The delicate meeting of apples with walnuts and cinnamon will envelop you with its original and delicious taste .
A combination of ingredients to give you unexpected flavors and aromas. A unique combination for your original breakfast.
Useful information: The Etna apple is very sweet and fragrant. It is a fruit rich in vitamin C with refreshing, thirst-quenching and diuretic properties.
The cultivation of apples is enhanced by the favorable climate on the slopes of the volcano due to the high altitude of the crops, from 1100 to 1300m.
The further up you go towards the volcano, the more the characteristics of the fruit, colour, flavour, aroma and consistency of the pulp improve. The increase in polyphenols and flavonoids is favored by the action of ultraviolet rays which brings particular healthy properties to the fruit.
Apples, cane sugar, lemon juice, walnuts (1%), cinnamon (0.1%) Gelling agent: pectin
Fruit used: 60 g per 100 g.
Total sugars: 54 g per 100 g.