EXTRA FIG AND ALMOND JAM
All the aromas of the figs combined with the almonds are released with every tasting.
The extra fig and almond jam is suitable for a healthy and nutritious breakfast , spread on bread or biscuits , as well as being suitable for filling biscuits , cakes and tarts .
For those who love the sweet-savory combination, they will also be able to appreciate the taste with mature cheeses such as Grana or Parmesan , or with Fossa cheese or semi-mature pecorino .
A special creation that smells of authentic Sicily.
Figs, cane sugar, lemon juice, almonds (1.5%). Gelling agent: pectin. Fruit used: 60 g per 100 g. Total sugars: 54 g per 100 g.
Store in a cool, dry place away from light. Once opened, store in the refrigerator.
Nutritional values on / Nutritional values per 100 g.
Energy value / Energy value 268Kcal/979KJ
Fat/Fat 0.9 g. of which Saturated Fatty Acids 0.1 g.
Carbohydrates / Carbohydrates of which sugars / Of wich sugar 55 g. 54 g.
Proteins / Protein 0.9 g.
Salt / Salt 0.00 g.